GREATER VANCOUVER EVENT
Cuisine Communautaire
Join a community cooking workshop led by Senegalese chef and entrepreneur Ansou Sagna. Participants will share recipes and cooking tips and prepare chicken Thiéboudiène (Tchep Dien) and avocado cocktail salad.
- Date and time
- Location
- 627 rue Columbia, Bureau 202, New Westminster, V3M 1A7 · New Westminster · V3L 5N9
- Organizer
- Le Relais Francophone de la Colombie-Britannique
About this event
Le Relais Francophone de la Colombie-Britannique presents a community cooking workshop led by Senegalese chef and entrepreneur Ansou Sagna. The session introduces Senegalese culinary traditions and offers a chance to share recipes and cooking tips, then enjoy a meal with friends and neighbours.
The menu includes chicken Thiéboudiène (Tchep Dien), a Senegalese dish made with rice, chicken and vegetables, and avocado cocktail salad.
The event runs from 10 am to 5 pm on November 8, 2026, at Bureau 202 in New Westminster. Admission is free.
This activity has multiple times, locations or fee options. Confirm participation using the full details below. 2026-11-08 10:00 to 2026-11-08 17:00 · 2026-11-08 10:00 – 2026-11-08 17:00 · 627 rue Columbia, Bureau 202, New Westminster, V3M 1A7 · 627 rue Columbia, New Westminster, BC V3L 5N9 · New Westminster · Scheduled · https://www.eventbrite.ca/e/cuisine-communautaire-tickets-2004046879163 Cuisine Communautaire · Free · CAD 0.00 · See conditions · General admission · All sessions · Tickets (Cuisine Communautaire): free for this tier. · https://www.eventbrite.ca/e/cuisine-communautaire-tickets-2004046879163