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GREATER VANCOUVER EVENT

Cuisine Communautaire

Join a community cooking workshop led by Senegalese chef and entrepreneur Ansou Sagna. Participants will share recipes and cooking tips and prepare chicken Thiéboudiène (Tchep Dien) and avocado cocktail salad.

Date and time
Location
627 rue Columbia, Bureau 202, New Westminster, V3M 1A7 · New Westminster · V3L 5N9
Organizer
Le Relais Francophone de la Colombie-Britannique

About this event

Le Relais Francophone de la Colombie-Britannique presents a community cooking workshop led by Senegalese chef and entrepreneur Ansou Sagna. The session introduces Senegalese culinary traditions and offers a chance to share recipes and cooking tips, then enjoy a meal with friends and neighbours.

The menu includes chicken Thiéboudiène (Tchep Dien), a Senegalese dish made with rice, chicken and vegetables, and avocado cocktail salad.

The event runs from 10 am to 5 pm on November 8, 2026, at Bureau 202 in New Westminster. Admission is free.

This activity has multiple times, locations or fee options. Confirm participation using the full details below. 2026-11-08 10:00 to 2026-11-08 17:00 · 2026-11-08 10:00 – 2026-11-08 17:00 · 627 rue Columbia, Bureau 202, New Westminster, V3M 1A7 · 627 rue Columbia, New Westminster, BC V3L 5N9 · New Westminster · Scheduled · https://www.eventbrite.ca/e/cuisine-communautaire-tickets-2004046879163 Cuisine Communautaire · Free · CAD 0.00 · See conditions · General admission · All sessions · Tickets (Cuisine Communautaire): free for this tier. · https://www.eventbrite.ca/e/cuisine-communautaire-tickets-2004046879163

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